This award-winning Auchentoshan Single Malt Scotch Whisky has been matured in three different cask types. From American Bourbon to Spanish Oloroso Sherry – and then, finally, Pedro Ximenez Sherry casks – this a rich, complex whisky with toffee and sherry flavours. Three Wood makes a cracking Auchentoshan & Ale, a mean Old Fashioned and a damn fine dram in its own right. Consider an Auchentoshan whisky that’s Distilled Different and choose our Three Wood Scotch. TASTING NOTES: TO THE EYE: Expect a rich, golden brown colour in your bottle of Three Wood. What gives whisky its colour? As the Single Malt matures in the quality bourbon and sherry barrels, a new and complex colour and flavour profile is created over time. TO THE NOSE: Blackcurrant, brown sugar, orange, plum and raisin notes are present in our Three Wood. TO THE TONGUE: Fruit and syrup. Hazelnut with hints of cinnamon and lemon.  A butterscotch sweetness adds to the overall complexity. TO THE END: A fresh and fruity, smooth whisky with long lasting oaky sweetness.